The most ordered cocktail in the world changes every year, but we’ve got the inside scoop on the drink that’s been reigning supreme for the last few years.
The most ordered cocktail in the world is likely the “Margarita”. It is a classic cocktail made with tequila, lime juice, and orange liqueur (usually Cointreau or Triple sec). The drink is typically served in a salt-rimmed glass and can be served on the rocks or blended with ice to make a frozen Margarita.
The Margarita’s popularity can be attributed to its balance of sweet and sour flavors, as well as its versatility, it can be served on the rocks, blended or frozen and also it can be made with a variety of flavors such as strawberry, mango, and even hibiscus.
It’s a drink that appeals to many palates and can be easily customized to suit individual tastes, making it a perennial favorite among cocktail enthusiasts.
What is exactly Margarita?
A Margarita is a popular cocktail that typically consists of tequila, lime juice, and orange liqueur (such as Cointreau or Grand Marnier). The ingredients are typically shaken or blended with ice and served in a salt-rimmed glass. The ingredients are typically shaken or blended with ice and served in a salt-rimmed glass. The drink is believed to have originated in Mexico, and its name means “Daisy” in Spanish.
The Margarita is a simple and versatile cocktail that can be adapted to suit different tastes and occasions. The classic Margarita recipe calls for just three ingredients: tequila, lime juice, and orange liqueur. However, many variations exist that incorporate different flavors, such as strawberry, raspberry, mango, or cucumber.
The history behind Margarita cocktail
As already mentioned, the Margarita cocktail is a popular mixed drink that is typically made with tequila, orange liqueur, and lime juice. The origins of the drink are not entirely clear, but it is believed to have been first created in the 1930s or 1940s. One story is that it was invented by a bartender working at a bar called “Rancho La Gloria” in Tijuana, Mexico.
According to this story, the bartender, named Carlos “Danny” Herrera, created the drink for a regular customer named Margarita Sames, who was a wealthy socialite. Another version is that Margarita was invented by a bartender in Acapulco, Mexico, in 1948, who named it after the Mexican showgirl Rita de la Rosa. The Margarita became increasingly popular in the United States in the 1950s and 1960s, and it remains one of the most popular mixed drinks in the world today.
Interesting stories about the most ordered cocktail in the world
- The Margarita is one of the most popular cocktails in the United States, and it is often considered a classic drink.
- It is made with tequila, which is a distilled spirit made from the blue agave plant, typically found in the Jalisco, Guanajuato, Michoacán, Nayarit, and Tamaulipas states of Mexico.
- It was most likely influenced by a traditional Mexican drink called the “Tequila Daisy” which is made with tequila, lime, and grenadine.
- The Margarita is often served in a “salt-rimmed” glass, which is a technique where the rim of the glass is coated with salt before the drink is poured. This gives the drink a unique and distinctive taste.
- It is also a versatile drink, and it can be made in a variety of ways. Some variations include using different types of tequila, replacing lime juice with lemon or grapefruit juice, and adding different flavors such as strawberry or mango.
- Margarita Day is celebrated every year on February 22nd, encouraging people around the world to raise a glass to the beloved cocktail.
- It’s also a versatile drink that can be served in different ways, on the rocks, frozen, or straight up. The traditional way to serve it is in a classic “Margarita glass”, which is a wide-mouthed, cone-shaped glass, sometimes with a stem. However, Margaritas can also be served in other types of glasses, such as a highball or a hurricane glass.
Overview of how to make a classic Margarita?
Ingredients:
- 45ml tequila
- 1 oz lime juice
- 1/2 oz orange liqueur
- Salt for rim
- Lime or lemon wedges for garnish
Instructions:
- Rim a chilled glass with salt by running a lime or lemon wedge around the rim and then dipping the rim in a plate of salt.
- In a shaker, combine the tequila, lime juice, and orange liqueur.
- Add ice to the shaker and shake well for about 15 seconds.
- Strain the mixture into the salt-rimmed glass.
- Garnish with a lime or lemon wedge, if desired.
You can also blend the ingredients together with ice to make a frozen Margarita. There is a lot of room for variation on the basic recipe, you can play with the ratios of the ingredients and even add a splash of grenadine or raspberry liqueur to make a fruity Margarita.
You can also use different tequila like Reposado or Anejo tequila, Reposado tequila adds a more smooth and oaky flavor, and Anejo tequila is aged for more than a year and adds more refined, vanilla and caramel notes.
It’s also a versatile drink and it can also be used as a base for other cocktails.
Uncovering the best tequila 2022
It is difficult for me to say which tequila will be the best in 2022 as it is still a long way off the tequila market is constantly evolving, and new tequila brands and styles are constantly being released. Also, opinions on what makes the “best” tequila can vary greatly depending on personal taste.
That being said, some tequilas have a reputation for being high-quality and are generally well-regarded by experts and connoisseurs. These tequilas are typically made from 100% blue agave and are aged for varying lengths of time. Some popular brands that are considered high-quality include:
Patrón: Known for its smooth, complex flavor and consistently high quality, Patrón is a popular choice among tequila aficionados.
Don Julio: This brand is known for producing a wide variety of tequilas, including a high-end 1942 añejo tequila that is aged for at least 42 months.
Herradura: A well-known producer of high-quality tequilas, with a reputation for producing smooth, flavorful tequilas.
Casa Noble: This brand is known for its organic, high-end tequilas, which are made using traditional methods and aged for up to 5 years.
Tequila Ocho: This brand produces single-estate tequilas, and it’s well-regarded for the tequilas produced in a specific area, highlighting the terroir and quality of the Agave.
It’s worth noting that there are many other high-quality tequila brands out there, and the best tequila for you will depend on your own personal taste preferences. You can always try different tequilas, and find what you like the most, and always do it responsibly.
Tips for Smooth Frozen Margaritas?
Frozen Margaritas can be a delicious treat, but they can also be difficult to get just right. Here are a few tips to help you make smoother, creamier frozen Margaritas:
- Use high-quality ingredients: Using high-quality tequila and lime juice, as well as a good orange liqueur like Cointreau, will give you a better taste and texture.
- Use a blender that can handle ice: Not all blenders are created equal, some of them can struggle with ice, especially if you are using a lot of it. Look for a blender that can handle ice and blend it until it’s smooth. A heavy-duty blender or professional blenders are good options.
- Adjust the amount of ice: Experiment with different amounts of ice to find the perfect texture for your Frozen Margarita. If your Margarita is too thick, add a little bit of water or lime juice. If it’s too thin, add more ice.
- Chill your ingredients: Make sure that your ingredients and your blender are well-chilled before blending. This will help prevent the drink from becoming too slushy or melted.
- Consider using simple syrup: If you want a sweeter Margarita, use simple syrup to sweeten it. It will blend better with the rest of the ingredients, avoiding sugar crystals in your final drink.
- Experiment with different proportions: Adjust the proportions of tequila, lime juice, and orange liqueur to suit your taste.
- Lastly, you can add flavors or frozen fruits like mango, strawberry, or raspberry that can make your frozen margarita more interesting and delicious.
Remember that all of these tips are just suggestions and you can always adjust and experiment to your own taste. Also, remember to drink responsibly and be aware of your own tolerance.
How to drink margarita cocktail?
How much alcohol is in a margarita?
The alcohol content of a Margarita can vary depending on the ingredients and the proportions used. Typically, a Margarita is made with tequila, orange liqueur (such as Cointreau or Triple sec), and lime juice. A standard recipe for a Margarita calls for 2 ounces (or 6 cl) of tequila, 1 ounce (or 3 cl) of orange liqueur, and 1 ounce (or 3 cl) of lime juice. When made with these proportions, the alcohol content of a Margarita would be around 20% alcohol by volume (or 40 proof).
However, many bars and restaurants may vary the recipe, some may use more or less of each ingredient, or different brands of alcohol, which can change the final alcohol content of the drink. Additionally, some variations of margaritas, such as frozen margaritas, tend to have less alcohol content than traditional ones. It’s always important to be mindful of your alcohol intake, so be aware of the proportion of alcohol in your drink.
Is margarita strong alcohol?
A Margarita can be considered a strong cocktail, as it typically contains a significant amount of alcohol. The term “strong” can be subjective, as the perception of how strong a drink is can vary from person to person. For some, a Margarita might be a strong drink, while for others it might be considered a moderate or even a light drink. It’s also important to note that drinking and driving is a serious issue and it’s not just about how strong is your drink, but also how much you drink and over what period of time. It’s always recommended to drink responsibly, and if you’re going to drink, it’s best to have a designated driver or other alternative means of transportation.
A Margarita, like many mixed drinks, can be high in calories and sugar, depending on the ingredients used and the method of preparation.
A traditional Margarita made with tequila, orange liqueur, and lime juice can be considered a healthier option compared to other cocktails that use high-calorie mixers such as soda or juice. The main ingredients in a Margarita are tequila, lime juice, and orange liqueur. Lime juice is a good source of Vitamin C and tequila made from 100% agave has some health benefits like being rich in antioxidants, rich in low-calorie, and can help aid digestion, among others. However, it is important to note that the nutritional value of a Margarita can vary greatly depending on the ingredients used, the recipe, and the proportion of each ingredient.
On the other hand, Frozen Margaritas are often made with a significant amount of sugar or other sweeteners, which can add a lot of calories and sugar to the drink. Some variations of Margarita also can be loaded with syrups or artificial sweeteners, which also can contribute to high calories.
It is important to be mindful of the ingredients and proportions used when ordering or making a Margarita and to keep in mind that consuming too much alcohol can have negative effects on your health. As with any alcoholic beverage, it’s always best to consume it in moderation.
List of top 10 alcoholic mixed drinks
- Moscow mule: made with ginger beer, lime juice, and vodka, served on hot summer days.
- Bloody Mary: made with vodka, tomato juice, lemon juice, horseradish, and various spices, garnished with celery or a pickle.
- Martini: made with gin or vodka, and vermouth, garnished with a green olive or a lemon twist.
- Manhattan: made with whiskey, sweet vermouth, and a dash of Angostura bitters, garnished with a maraschino cherry.
- Old Fashioned: made with whiskey, sugar, Angostura bitters, and a splash of water or soda, garnished with an orange peel or cherry.
- Daiquiri: made with rum, lime juice, and sugar, served either frozen or on the rocks.
- Pina Colada: made with rum, pineapple juice, and coconut cream, blended with ice.
- Long Island Iced Tea: made with vodka, gin, rum, tequila, triple sec, and cola, garnished with lime.
- Whiskey Sour: made with whiskey, lemon juice, and sugar or simple syrup, garnished with a cherry or an orange slice.
- Cosmopolitan: made with vodka, triple sec, cranberry juice, and lime juice, garnished with a twist of lime.
List of top 10 non-alcoholic mixed drinks
- Virgin Margarita: made with lime juice, orange liqueur, and agave syrup, blended with ice.
- Shirley Temple: a non-alcoholic cocktail made with ginger ale, grenadine syrup, and a maraschino cherry.
- Cranberry Juice Cocktail: a mix of cranberry juice, orange juice, and a sweetener, such as sugar or honey.
- Virgin Pina Colada: a blend of pineapple juice, coconut cream, and ice, with optional vanilla or banana flavor.
- Virgin Bloody Mary: made with tomato juice, lemon juice, horseradish, and various spices, such as black pepper and celery salt.
- Orange Punch: One of the best drinks made with orange and mainly served for parties.
- Ice Tea Lemonade: iced tea mixed with lemonade, sweetened with sugar or simple syrup.
- Virgin Mojito: made with mint leaves, lime juice, sugar, and soda water and can have either cranberry or lime juice.
- Non-alcoholic sangria: blend of red fruit juice, club soda, and spices like cinnamon and nutmeg
- Lemon Lime Soda: a mixture of Sprite and 7up or other lemon-lime soda with the addition of fresh lemon or lime juice and garnish with lemon or lime wheel.
Final thoughts about Margarita
It’s important to be mindful of the ingredients and proportions used and to keep in mind that consuming too much alcohol can have negative effects on your health. Always consume responsibly and be aware of your own tolerance.
Additionally, frozen margaritas can be a delicious treat but they tend to have high calories and sugar, if you’re looking for healthier options, you should consider adjusting the recipe or opting for a traditional margarita that is less sweetened.